
Enter Hermans in Tivoli Friheden for an unforgettable evening full of world-class comedy, poetry, magic and artistry when Aarhus Festuge invites you to one of the big highlights: International Natcabaret – A Show for the Ages.
Since the Night Cabaret started at Festuge almost 30 years ago, we have made magical things come true on stage. A special wish has been a long time coming. Until now.
In honour of Festugen's 60th anniversary, we are delighted to present actor and entertainer Soslash;ren Østergaard from the nationally renowned Zirkus Nemo to take part in the Night Cabaret!
Natcabaret is Festugen's self-produced variety show, where we have gathered some of the world's best comedians, artists and magicians with a clear goal: To make you fall backwards with laughter, perform acrobatic aerial acts high up under the ceiling that will leave you breathless, and perform magic tricks that you won't believe your eyes. In other words, you're guaranteed a show you and your guests have never seen before.
Show and Gala Dinner
A very special stage design, tailor-made for the occasion, transforms the Hermans Theatre in Tivoli Friheden, as all guests are received by the really diverse atmosphere. It already starts when you arrive in the Hermans foyer, where welcome drinks are served to everyone.
Before the show starts, a three-course gourmet dinner is served in the theatre from the renowned Restaurant Terrassen, and you and your companions will be able to enjoy both dinner and show from the same seats all evening.
The International Night Cabaret is your introduction to a world of comedy, magic and artistry. With a three-course menu and a unique show, you'll get the full experience and an evening you'll never forget.
Inkluderet i billetprisen
Appetizer
Cremet lakserilette i sprød krustade med estragon og friteret kapers
Forret
Urtemarinerede håndpillede rejer med purløgscreme, ristede hasselnødder, syltet radise og karse
Hovedret
Rosa stegt dansk oksefilet med lys trøffel-sherrysauce, sauté af svampe og søde majs, pommes puré med masser af urter og syrlig havtorn
Dessert
Cremet pistacie mousse med matcha crumble, hvid chokolade og myntemarinerede blåbær
Tillæg til ordinær menu 100 kr.
Appetizer
Cremet lakserilette i sprød krustade med estragon og friteret kapers
Forret
Urtemarinerede håndpillede rejer med purløgs creme, ristede hasselnødder, syltet radise og karse
Mellemret
Lynstegt tun med avocadocreme, ristet cashew crumble, ponzu og asiatiske urter
Hovedret
Rosa stegt dansk oksefilet med lys trøffel-sherrysauce, saute af svampe og søde majs, pommes pure med masser af urter og syrlig havtorn
Dessert
Sprød marengs, solbær consommé med romsyltede solbær, vaniljeis og mørk chokolade
Tesoro Vino Bianco, Roots Beverages, Italien, ad libitum under middagen
Muh-Lin Rouge, Maison Pierrond, Frankrig, ad libitum under middagen
Øl og vand er også ad libitum under middagen
Kaffe/te ad libitum
Tesoro Vino Bianco, Roots Beverages, Italien ad libitum under middagen
Côtes Du Rhône Villages, Château Maucoil ad libitum under middagen
1 glas Coteaux du Layon, Château de la Roulerie,
Øl og vand ad libitum under middagen
Kaffe/te ad libitum
1 Avec
Info
Performing arts
Suitable for wheelchair users
A PLADSER FREDAG-LØRDAG (inkl. 3-retters menu): Kr. 855,00
B PLADSER FREDAG-LØRDAG (inkl. 3-retters menu): Kr. 825,00
C PLADSER FREDAG-LØRDAG (inkl. 3-retters menu): Kr. 800,00
D PLADSER FREDAG-LØRDAG (uden menu): Kr. 425,00
A PLADSER HVERDAGE-SØNDAG (inkl. 3-retters menu): Kr. 825,00
B PLADSER HVERDAGE-SØNDAG (inkl. 3-retters menu): Kr. 790,00
C PLADSER HVERDAGE-SØNDAG (inkl. 3-retters menu): Kr. 755,00
D PLADSER HVERDAGE-SØNDAG (uden menu): Kr. 395,00
Available for purchase online